Milk

Yeah sure, they cook it to kill bacteria. But that doesn't mean that all that shit disappears. It may be dead, but it's still there. Not to mention that pasteurization also kills all the good bacteria in the milk. Pasteurized milk is nothing but white liquid made up of dead shit, with the calcium added later on.

I don't drink milk anymore cos it doesn't taste good, but I use it in cooking.

I drink milk!

Unlike Muggsy, I am not frightened of milk. Channel Island full cream milk is luvverly.

Unlike Muggsy, I am not frightened of milk. Channel Island full cream milk is luvverly.

Enjoy your blood and pus.

Quote from: spanner34.5 on February 26, 2010, 08:48:36 AM

Unlike Muggsy, I am not frightened of milk. Channel Island full cream milk is luvverly.

Enjoy your blood and pus.

I always have.

Unlike Muggsy, I am not frightened of milk.

The grey clouds whipped low overhead as the Viking hordes charged forth from their longboat, splashing through the shallows and the stinging drizzle as they drew their axes, ready to unleash Norse death on the feeble Saxon dogs who cowered on the beach. With the battle cry of "SAK!", the roaring Vikings were mere feet away, gripped with a berserk bloodlust, when one bold Saxon, Aelred the Dairyman, stepped forward from the throng and held before him a pail of milk. The invaders stopped as though struck by terror, their well-made Scandinavian leather sandals scrabbling on the shingle. As one, they dropped their weapons and trampled back to the longboat, yelling "Cöw milk! Run awåy!!!"

"Cöw milk! Run awåy!!!" I liked that part.

"And pus" looks like anus a little bit.

Quote from: spanner34.5 on February 26, 2010, 08:48:36 AM

Unlike Muggsy, I am not frightened of milk.

The grey clouds whipped low overhead as the Viking hordes charged forth from their longboat, splashing through the shallows and the stinging drizzle as they drew their axes, ready to unleash Norse death on the feeble Saxon dogs who cowered on the beach. With the battle cry of "SAK!", the roaring Vikings were mere feet away, gripped with a berserk bloodlust, when one bold Saxon, Aelred the Dairyman, stepped forward from the throng and held before him a pail of milk. The invaders stopped as though struck by terror, their well-made Scandinavian leather sandals scrabbling on the shingle. As one, they dropped their weapons and trampled back to the longboat, yelling "Cöw milk! Run awåy!!!"

I'm sure they had high quality milk back in those days. Unlike the hormone produced low quality crap we get today.

Man, drinking a glass of whole milk before bed was a bad idea.

Mugsy, you shouldn't worry so much. They centrifugate the milk before packaging to get any particles and excess fat out. If there really is blood and pus in the milk to begin with(Keep in mind that I don't drink milk produced in eastern Europe), I'm sure they take it out that way.

Yeah sure, they cook it to kill bacteria. But that doesn't mean that all that shit disappears. It may be dead, but it's still there. Not to mention that pasteurization also kills all the good bacteria in the milk. Pasteurized milk is nothing but white liquid made up of dead shit, with the calcium added later on.

Actually, it's the vitamin D₃ that's added back to the milk because the Pasteurization process destroys it.

Quote from: grogberries on February 24, 2010, 01:31:57 PM

When I buy a carton of milk, do you think it's likely that that is only one cow's milk? I would think that it is a combination of many cows.

I wish it was just one cow.

I know, when you drink milk from many cows, it loses its personality.

Quote from: spanner34.5 on February 26, 2010, 08:48:36 AM

Unlike Muggsy, I am not frightened of milk.

The grey clouds whipped low overhead as the Viking hordes charged forth from their longboat, splashing through the shallows and the stinging drizzle as they drew their axes, ready to unleash Norse death on the feeble Saxon dogs who cowered on the beach. With the battle cry of "SAK!", the roaring Vikings were mere feet away, gripped with a berserk bloodlust, when one bold Saxon, Aelred the Dairyman, stepped forward from the throng and held before him a pail of milk. The invaders stopped as though struck by terror, their well-made Scandinavian leather sandals scrabbling on the shingle. As one, they dropped their weapons and trampled back to the longboat, yelling "Cöw milk! Run awåy!!!"

You really should not make fun of Mugsy. It makes the Viking cry.

You do know that they do when they pasteurise milk, right?

Yeah sure, they cook it to kill bacteria. But that doesn't mean that all that shit disappears. It may be dead, but it's still there. Not to mention that pasteurization also kills all the good bacteria in the milk. Pasteurized milk is nothing but white liquid made up of dead shit, with the calcium added later on.

Mugsy, you shouldn't worry so much. They centrifugate the milk before packaging to get any particles and excess fat out. If there really is blood and pus in the milk to begin with(Keep in mind that I don't drink milk produced in eastern Europe), I'm sure they take it out that way.

Actually, it's the vitamin D₃ that's added back to the milk because the Pasteurization process destroys it.

Originally I was going to defend milk, but then oh, wait ... I saw how Monsanto was part of the process with dairy farmers.  Hhmm where have I seen that name before?  Oh yeah right ... the chemical giant that then became a biotech giant, who in the 60's and 70's was one of the producers of "Agent Orange" for U.S. military operations in Vietnam, and in the early 80's conducted field tests on genetically engineered crops, then in the early to mid 90's industrialized coolants known as PCB's were discharged into creeks and by '02/'03 were sued for 700K dollars.  Oh yeah right, now I remember those guys.

And let's not forget the bovine growth hormone product, Posilac, a synthetic hormone used to increase milk production in cows, which is banned in most 1st world countries, but not in the U.S.  Maybe I need to re-think the drinking of US milk eh?

Quote from: spanner34.5 on February 26, 2010, 08:48:36 AM

Unlike Muggsy, I am not frightened of milk. Channel Island full cream milk is luvverly.

Enjoy your blood and pus.

Probably better than the bullshit you seem to have swallowed.